Oliana is a recent cultivar and the result of crossing Arbosana and Arbequina trees. It is delicate with a pleasing creamy mouth feel and displays notes of green almond plus lingering banana. High fruitiness scores.
Country of Origin: Portugal
*BioPenols 222.3 ppm
*As measured at the time of crush
Oliana Extra Virgin Olive Oil - Mild Intensity
$15.00Price